Crispy Brussels Sprouts with Goat Cheese & Honey

A Simple, Flavorful Thanksgiving Side Dish to Elevate Your Holiday Table with Crispy Texture and Sweet, Savory Balance.
  1. Check-in
    5 May 2026
  2. Check-out
    6 May 2026
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Thanksgiving Recipe: Crispy Brussels Sprouts with Goat Cheese & Honey

We have a fantastic traditional Thanksgiving dinner for our guests each year, but if you aren’t able to come up and see us over the holiday, we’re hoping you at least have wonderful plans to enjoy a fantastic meal with family and friends. And, if you haven’t already, it’s time to be thinking about what to include on your Thanksgiving menu.

If you are looking to try a great new recipe this year, we’re here to help. In the kitchen at the Inn, we are always developing new recipes to make our guests feel right at home. And, while we have our go-to Thanksgiving dishes such as sweet potato casserole, stuffing, cranberry sauce and turkey, we also like to try a few new things each year. So, join us in experimenting with this delectable treat: Crispy Brussels Sprouts with Goat Cheese and Honey. 

Ingredients

  • 1 lb Brussels sprouts
  • ½ cup canola oil (or more depending on the size of your pot).
  • 1 oz goat cheese
  • 1 tbsp honey
  • 1 tsp salt

Instructions

  1. Slice Brussels sprouts from the stalk and then slice them in half from top to bottom. You’ll want to use larger sprouts for this recipe, preferably ones that have some stalk left on them to hold all the leaves together while frying
  2. Add canola oil to a medium saucepan over medium-high heat, about 1” deep.
  3. After 1-3 minutes, test the oil to see if it is hot by slowing dipping a Brussels sprout into the oil. Once it sizzles, you’ll know it’s ready. At this point, lower the heat to medium and get your splatter screen ready.
  4. Once the oil is hot, slowly add about half of the sprouts. Use tongs to make sure they distribute evenly and flip them once they’re golden on one side.
  5. When the Brussels are completely golden (about 4 minutes), use the tongs to remove them to a paper towel lined plate.
  6. Repeat with the second batch.
  7. Once the second batch is complete, salt the sprouts evenly and plate them.
  8. Before serving, add a drizzle of honey and a crumble of goat cheese.
  9. Serve immediately for an appetizer or a side dish.

We hope that everyone has a great holiday full of great food and gratitude. If you enjoyed this recipe, be sure to stop by the dining room at the Inn for other great meals prepared by the Inn’s staff. Happy Thanksgiving!

Frequently Asked Questions About Thanksgiving Side Dishes

Can I enjoy Thanksgiving dinner at Frisco Inn on Galena?

  • Yes—when you stay with us over Thanksgiving, you can enjoy a special holiday dinner prepared by our team. It’s the perfect way to celebrate without the hassle, in a cozy mountain setting just steps from Main Street.

What are good side dishes for Thanksgiving?

  • Popular Thanksgiving sides include stuffing, mashed potatoes, cranberry sauce, and vegetable dishes like roasted or crispy Brussels sprouts.

How do you make Brussels sprouts crispy?

  • Crispy Brussels sprouts are best achieved by frying or roasting at high heat, ensuring they are dry before cooking and not overcrowded.

Can you prepare Brussels sprouts ahead of time?

  • Yes—you can trim and slice Brussels sprouts in advance, but for best results, cook them just before serving to maintain crispness.

What flavors go well with Brussels sprouts?

  • Brussels sprouts pair well with sweet and savory flavors like honey, balsamic glaze, goat cheese, bacon, and garlic.

Is this recipe good for holiday meals?

  • Yes—this recipe is a perfect Thanksgiving or holiday side dish, offering a balance of crispy texture, sweetness, and richness.

What can I serve with Brussels sprouts?

  • They pair well with turkey, ham, roasted meats, and other traditional holiday sides.

Can I make this recipe healthier?

  • Yes—you can roast instead of fry and reduce oil while still achieving great flavor.

Where can I try dishes like this in Frisco?

  • You can enjoy similar gourmet dishes at Frisco Inn on Galena, where meals are thoughtfully prepared for guests.

Stay at Frisco Inn on Galena over the Holidays

Frisco Inn on Galena offers boutique accommodations just minutes from the park and within walking distance of Main Street Frisco.

After a day of outdoor recreation, return to:

Frisco makes it easy to balance outdoor adventure with mountain-town comfort.

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Come stay with us at the Frisco Inn on Galena

With breakfast, Aperitivo, and a thoughtfully curated Inn experience, guests find their stay offers exceptional overall value.

Guests who book directly with the Inn enjoy the complete experience, including our full gourmet made-to-order breakfast and preferred savings at Mt. Royal Spa.

Guests who book through third-party channels may also enhance their stay by adding the made-to-order breakfast.

Whether you're visiting for an action-packed adventure, a romantic getaway, a family vacation, or a small business or group retreat, Frisco Inn on Galena is the perfect home base for exploring Summit County and beyond.

📍 Located at 106 Galena Street, Frisco, Colorado
📞 Call us at +1-970-668-3224
✉️ Email: info@friscoinnongalena.com

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